Buffalo Chicken Sandwich

Name: Buffalo Chicken Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: Chicken Breast Skewer; Sargento Block Cheese Fiesta Pepper Jack Natural Cheese; Lucerne Egg Whites, 100% Liquid, Cage Free; Frank's RedHot® Original Cayenne Pepper Hot Wing Sauce; SIGNATURE SELECTS Wing Sauce, Buffalo, Hot; Mehadrin Non-Fat Greek Yoghurt - Plain; Nature's Own Butter Rolls, Brioche Style; SIGNATURE SELECTS Pickles, Sweet, Mini; Hickory Farms Sauce, Chipotle Ranch; McCormick Gourmet™ Organic Onion Powder; El Guapo Garlic Powder; McCormick® Smoked Paprika; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam

Serves 1

10 mins prep

10 mins cook

20 mins total

This Macro Friendly Buffalo Chicken Sandwich is packed with 51g of protein and only 434 calories. It features grilled chicken breast, a rice cake, egg whites, and a blend of sauces, along with low-fat Greek yogurt, pickles, and seasonings, all served in a brioche bun.

Shop ingredientsShop

0 servings

ozchicken breast

cheese

ozegg white

ozfrank's redhot sauce

ozbuffalo wing sauce

ozlowfat greek yoghurt

brioche buns

sweet pickle

Ranch Sauce

onion powder

garlic powder

paprika

pepper

Shop ingredientsShop

1: Cook the chicken breast until done, then shred or slice it.

2: Prepare the sauce by mixing egg whites, Franks Redhot Sauce, Sweet Baby Rays Buffalo Wing Sauce, and Greek yogurt.

3: Assemble the sandwich by spreading the sauce on the brioche bun.

4: Layer the chicken, pickles, and other seasonings on the bun.

5: Serve immediately and enjoy your buffalo chicken sandwich.

For Creators - Collaborate with leading brands For Brands - Partner with top food creators

Buffalo Chicken Sandwich

Serves 1

10 mins prep

10 mins cook

20 mins total

What you need

How to make