Cheesy Buffalo Chicken Burritos

1: Preheat oven or prepare a pan for cooking.

2: Season the diced chicken breast with salt, garlic powder, onion powder, black pepper, chilli powder, and smoked paprika.

3: Cook the chicken until fully cooked and no longer pink.

4: In a bowl, mix together the buffalo sauce, light cream cheese, ranch seasoning, honey, and grated cheeses.

5: Fold the cooked chicken into the cheese mixture.

6: Take a warm tortilla, place the chicken mixture inside, and roll it up tightly.

7: Repeat with remaining tortillas and chicken mixture.

8: If desired, warm the burritos in an oven for a few minutes before serving.