Buffalo Chicken Sandwich
Serves 110 mins prep10 mins cook
This Macro Friendly Buffalo Chicken Sandwich is packed with 51g of protein and only 434 calories. It features grilled chicken breast, a rice cake, egg whites, and a blend of sauces, along with low-fat Greek yogurt, pickles, and seasonings, all served in a brioche bun.
0 servings
What you need
Instructions
1: Cook the chicken breast until done, then shred or slice it. 2: Prepare the sauce by mixing egg whites, Franks Redhot Sauce, Sweet Baby Rays Buffalo Wing Sauce, and Greek yogurt. 3: Assemble the sandwich by spreading the sauce on the brioche bun. 4: Layer the chicken, pickles, and other seasonings on the bun. 5: Serve immediately and enjoy your buffalo chicken sandwich.View original recipe