Buffalo Chicken Tenders

Name: Buffalo Chicken Tenders
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 2
Ingredients: Chicken Breast; Franks Buffalo Sauce; Cornflakes; Honey; Smoked Paprika; Pepper; Cayenne Pepper; Garlic Salt

15 mins prepServes 2

This buffalo chicken tenders recipe is a super simple and healthy alternative to traditional fried chicken without the need for oil or deep frying. It's crunchy, easy to make, and tastes just like fried chicken or even better! The recipe makes 2 servings, with each serving containing 5 chicken tenders, and only 107 calories per tender.

2 servings

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Instructions

1: Cut the chicken breast into strips, making 10 strips in total.

2: Preheat the oven as per the necessary temperature for baking chicken tenders.

3: Coat the chicken strips with Franks Buffalo Sauce.

4: Mix the crushed cornflakes with smoked paprika, pepper, cayenne pepper, and garlic salt to create a coating.

5: Dip each chicken strip into the honey and then coat with the cornflake mixture.

6: Place the coated chicken strips on a baking tray.

7: Bake for the recommended time until crispy and cooked through.

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Buffalo Chicken Tenders

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