Chicken Crunch Wrap Supreme

1: Prepare the diced chicken breast and season with salt, chilli powder, onion powder, garlic powder, paprika, cumin, and black pepper.

2: Cook the seasoned chicken until fully cooked.

3: In a separate bowl, mix the low fat Greek yogurt and shredded lettuce.

4: Prepare the tortillas and lay them flat.

5: Add a portion of the cooked chicken, yogurt mixture, grated cheese, diced tomato, and tortilla chips onto the tortillas.

6: Fold the tortillas to create the crunch wrap shape.

7: Cook the wraps on a skillet until golden brown and crispy on both sides.