Cookies & Cream Oreo Donuts

1: Preheat the oven and prepare the donut pan.

2: In a bowl, combine oat flour, black cocoa powder, natural sweetener, baking powder, salt, whisked egg, low-fat yogurt, and vanilla extract.

3: Mix until the batter is smooth.

4: Pour the batter into the donut pan.

5: Bake in the oven until cooked through.

6: For the frosting, mix low fat yogurt, cookies & cream protein powder, and chocolate sauce.

7: Top the donuts with the frosting and crushed mini Oreos.