Creamy Chicken Pasta

Name: Creamy Chicken Pasta
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Ingredients: Diced Chicken Breast; Pasta; Fajita Seasoning; Red Onion; Capsicum/Peppers; Pasta Water; Light Laughing Cow Wedges; Light Cream Cheese; Parsley Flakes

15 mins prepServes 2

This creamy chicken fajita pasta is high in protein at 65g per serving and just over 500 calories. It's a simple meal prep option, perfect for those looking to lose fat and build muscle. The recipe serves two but can easily be doubled for four servings!

2 servings

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Instructions

1: Cook the diced chicken breast until fully cooked.

2: Meanwhile, boil the pasta according to package instructions.

3: In a separate pan, add the red onion, capsicum/peppers, and fajita seasoning to the cooked chicken.

4: Combine the cooked pasta with the chicken mixture.

5: Slowly add pasta water to achieve desired sauce consistency.

6: Melt the Light Laughing Cow wedges and light cream cheese into the pasta mixture.

7: Optional: Garnish with parsley flakes before serving.

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Creamy Chicken Pasta

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