Crispy Hashbrowns

Name: Crispy Hashbrowns
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 8
Ingredients: Potatoes; Eggs; Cornflour; Salt; Onion Powder; Garlic Powder; Paprika; Black Pepper; Low Fat Cheese

10 mins prepServes 8

A healthy and easy version of crispy hashbrowns that are significantly lower in calories than traditional versions. These hashbrowns are perfect for meal prep and can be easily made in bulk. Each serving has only 73 calories and 5.5g of protein, making this a perfect gym food. They can be cooked in an air fryer for a quick and lower-fat option.

8 servings

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Instructions

1: Preheat air fryer to 190°C (370°F).

2: Peel and grate the potatoes.

3: In a mixing bowl, combine grated potatoes, eggs, cornflour, salt, onion powder, garlic powder, paprika, black pepper, and low-fat cheese.

4: Mix well to combine all ingredients.

5: Form the mixture into hashbrowns.

6: Place hashbrowns in the air fryer and cook for 20-25 minutes, flipping halfway through.

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Crispy Hashbrowns

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