Garlic Bread Chicken Parm Sandwich

1: Cut chicken breast into 3 even pieces of 150g each.

2: Season chicken with salt, garlic powder, smoked paprika, and oregano.

3: Dip each piece of chicken in beaten eggs, then coat with breadcrumbs.

4: Air fry at 190 degrees Celsius for 15-18 minutes, or bake in the oven at 200 degrees Celsius for 20-25 minutes.

5: Place pizza sauce on each cooked piece of chicken and top with fresh mozzarella cheese.

6: Bake or air fry for a few minutes until cheese melts.

7: Toast brioche buns and assemble the sandwich with the cooked chicken.