High Protein Chicken Alfredo Lasagna
Serves 420 mins prep30 mins cook
This High Protein Chicken Alfredo Lasagna is packed with 74g of protein per serving and is perfect for meal prep. It features layers of diced chicken breast, cheese, and a flavorful sauce made from cottage cheese, garlic, and herbs, all baked between instant lasagna sheets.
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What you need
Instructions
1: Preheat the oven as per the lasagna sheet instructions. 2: In a large bowl, mix the diced chicken, salt, onion powder, garlic powder, and Italian herb seasoning. 3: Layer 2 lasagna sheets at the bottom of a baking dish. 4: Spread half of the chicken mixture over the lasagna sheets. 5: Add half of the cottage cheese mixture and half of the grated cheese. 6: Repeat the layers: lasagna sheets, remaining chicken mixture, cottage cheese mixture, and grated cheese. 7: Top with dried basil and freshly grated Parmesan cheese. 8: Add fat-free evaporated milk to the top. 9: Cover with aluminum foil and bake for 25 minutes, then remove the foil and bake for an additional 5 minutes or until the cheese is bubbling. 10: Allow to cool before serving.View original recipe