High Protein Lasagna

1: Preheat the oven to the desired temperature for baking lasagna.

2: In a skillet, cook the Extra Lean Beef Mince and diced onion until the beef is browned.

3: Add Italian seasoning, garlic powder, salt, and pepper to the beef mixture.

4: Stir in diced tomatoes and tomato paste; let simmer for a few minutes.

5: In a bowl, mix low fat cottage cheese and grated parmesan cheese with seasonings.

6: In a baking dish, layer lasagna sheets, beef mixture, and cheese mixture.

7: Repeat layers until all ingredients are used, finishing with cheese on top.

8: Bake in the oven until cheese is bubbly and lasagna is heated through.

9: Allow it to cool slightly and then distribute evenly into 4 servings.