High Protein Spaghetti Carbonara
Serves 210 mins prep15 mins cook
This easy & delicious spaghetti carbonara is a lower calorie, high protein alternative to the traditional dish. With 539 calories and 51g of protein per serving, it’s perfect for those wanting to lose fat or build muscle while enjoying a creamy carbonara.
0 servings
What you need

tsp ground black pepper

egg yolk

oz spaghetti
egg

oz bacon pieces
Instructions
1: Cook the spaghetti according to package instructions. 2: Drain the pasta and let it cool slightly. 3: In a bowl, mix together the egg, egg yolk, and grated Parmigiano Reggiano. 4: Take the pan off the heat completely before adding the spaghetti. 5: Combine the spaghetti with the egg mixture, ensuring it doesn't scramble. 6: Season with ground black pepper to taste.View original recipe

