Honey Sesame Chicken & Egg Fried Rice
Serves 420 mins prep30 mins cook
A healthy and easy meal prep recipe featuring diced chicken breast, fried rice, and a flavorful honey sesame sauce. This dish combines protein-rich ingredients like chicken and eggs with nutritious vegetables for a balanced meal. Perfect for 4 servings, it's ideal for fitness enthusiasts looking for low-calorie options.
0 servings
What you need
tsp cornflour

tsp black pepper

fl oz sesame oil

fl oz rice wine vinegar

oz honey

fl oz light soy sauce

tsp garlic powder

oz egg white

oz green onion

oz cooked white rice
oz chicken breast

clove garlic clove

cup water

egg

bunch spring onion

vegetable mix

fl oz ketchup
Instructions
1: Combine diced chicken breast with light soy sauce, black pepper, garlic powder, and onion powder for marination. 2: In a pan, heat some oil and stir-fry the marinated chicken until fully cooked. 3: Add the frozen mixed vegetables and stir-fry until heated through. 4: Push the chicken and vegetables to one side of the pan and scramble the eggs on the other side. 5: Once cooked, mix the eggs with the chicken and vegetables. 6: Add the day-old rice and combine everything, adding the second portion of light soy sauce and sesame oil to flavor. 7: For the sauce, mix honey, light soy sauce, reduced sugar ketchup, rice wine vinegar, and diced garlic cloves in a bowl. 8: Pour the sauce over the fried rice mixture and stir well. 9: Garnish with spring onions and serve evenly distributed into 4 servings.View original recipe

