Loaded Baked Potatoes
Serves 215 mins prep30 mins cook
These low-calorie loaded baked potatoes are delicious and easy to prepare, packed with flavor while keeping calories under 400 for the entire plate. The recipe involves seasoning baby potatoes, baking them until crispy, and topping them with low-fat cottage cheese and diced bacon, making it a healthy meal option.
0 servings
What you need
Instructions
1: Cut 300g of potatoes into oval shapes. 2: Add them to a bowl & season with garlic salt & pepper (mix to coat the potatoes). 3: Place potatoes on a baking tray with baking paper (spray with low calorie cooking spray for more crisp). 4: Bake at 200 degrees Celsius for 10 minutes. 5: Blend 150g low fat cottage cheese. 6: Take potatoes out, flip them & place them all close together then bake again for 7-10 minutes. 7: Take the potatoes out, add cottage cheese, 50g diced bacon bits & bake once more for 5-10 minutes. 8: Top it off with spring onion (optional) & enjoy.View original recipe