Low Calorie Big Mac Taco

1: Prepare the Big Mac sauce by mixing together fat-free mayonnaise, gherkin relish, white vinegar, mustard, onion powder, garlic powder, and smoked paprika.

2: Cook the extra lean beef mince until browned and cooked through.

3: Assemble the taco by placing the cooked beef on the low-calorie wrap.

4: Add shredded lettuce, pickles, and the Big Mac sauce.

5: Roll the wrap to form a taco and enjoy.