Low Calorie Biscoff Protein Ice Cream | Aussie Fitness
Low Calorie Biscoff Protein Ice Cream
10 mins prepServes 2
A low-calorie biscoff flavored protein ice cream that packs 48g of protein per pint while staying under 400 calories. It’s a healthier alternative to store-bought ice creams and can be customized with various toppings.
1: Add all of the ingredients (except for the toppings, biscoff spread & biscuit) into your pint & blend / mix until smooth.
2: Place in freezer for 12 - 24 hours (the longer the better for the texture/consistency).
3: Once frozen place the pint in the creami holster & press the 'lite ice cream' button.
4: Make a hole in the middle using a spoon then place the biscoff spread & crushed biscuit inside.
5: Add back to the creami holster & press the 'Mix Ins' button to combine.
6: Add toppings & enjoy!
