A delicious and healthier spin on the classic Whopper, this low-calorie version features a brioche bun filled with extra lean beef, cheese, and fresh toppings. Perfect for those aiming for weight loss without sacrificing taste.
1: Season the extra lean beef mince with salt and pepper.
2: Shape the seasoned mince into a patty and cook it in a skillet over medium heat until cooked through.
3: While the meat is cooking, prepare the toppings: slice the onion, tomato, and pickles, and wash the lettuce.
4: Once the patty is done, assemble your Whopper by placing the patty on the brioche bun.
5: Top the patty with cheese, low sugar tomato sauce, low fat mayo, onion, tomato, pickles, and lettuce.
6: Close the burger with the other half of the bun, and your low-calorie Whopper is ready to enjoy!
