Macro Friendly Biscoff Cheesecake
Serves 620 mins prep30 mins cook
This Macro Friendly Biscoff Cheesecake is a high protein, low calorie dessert that combines the flavors of Biscoff and cheesecake. Perfect for satisfying cravings while helping you stay on track with your macros, each slice contains only 190 calories, making it a guilt-free treat for those on a weight loss journey.
0 servings
What you need
Instructions
1: Preheat the oven to 350°F (175°C). 2: In a bowl, mix together Light Cream Cheese, Low Fat Greek Yoghurt, Egg, Vanilla Extract, Stevia, Biscoff Spread, Low Fat Cottage Cheese, and Protein Powder until well combined. 3: Pour the mixture into a baking dish. 4: Bake for approximately 30 minutes until set. 5: Allow to cool before topping with additional Biscoff Spread, Unsweetened Almond Milk, and crushed Biscoff Biscuits.View original recipe