Philly Cheesesteak Rolls
Serves 1220 mins prep15 mins cook
High Protein Philly Cheesesteak Rolls are low calorie, healthy, and easy to prepare. Each roll contains 315 calories with a protein content of 38.8g, making them a perfect meal prep option for those looking for a nutritious meal. The recipe incorporates thinly sliced lean cut steak and various seasonings, topped with light mozzarella cheese and served in warm tortillas.
0 servings
What you need

tsp salt

bunch parsley flakes

tsp garlic powder

brown onion

tsp black pepper

tsp onion powder

tsp paprika

oz mozzarella cheese

tsp chili powder

oz nacho cheese sauce

tortilla
lb lean beef

bell pepper
Instructions
1: Trim excess fat from the steak and freeze before cutting. 2: Thinly slice the steak and cook it in a skillet over medium heat. 3: In the same skillet, add diced onion and capsicum/bell peppers and sauté until tender. 4: Season the mixture with salt, garlic powder, onion powder, black pepper, paprika, and chilli powder. 5: Add Worcestershire sauce to the steak mixture and stir to combine. 6: Lay out tortillas and evenly distribute the steak mixture on each. 7: Top each roll with light mozzarella cheese and light nacho cheese sauce. 8: Roll the tortillas tightly and serve warm.View original recipe

