Protein Biscoff Banana Bread
Serves 1010 mins prep30 mins cook
This delicious and low-calorie Protein Biscoff Banana Bread is a perfect blend of mashed bananas, almond milk, vanilla extract, flour, and protein powder. With just 98 calories per serving, it's a nutritious option for health-conscious eaters. Serve it warm or cool, topped with melted Biscoff spread or Greek yogurt for added flavor.
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What you need
Instructions
1: Preheat the oven and prepare your baking pan. 2: In a bowl, mash the bananas until smooth. 3: Add almond milk and vanilla extract to the mashed bananas and mix well. 4: In a separate bowl, combine the plain flour, vanilla protein powder, baking powder, sweetener, and cinnamon. 5: Pour the dry ingredients into the wet mixture and stir until just combined. 6: Add the melted Biscoff spread into the mixture and mix thoroughly. 7: Distribute the batter evenly into the baking pan. 8: Bake in the preheated oven for the recommended time until the bread is cooked through. 9: Once baked, allow bread to cool and spread additional melted Biscoff on top. 10: Optionally top with Greek yogurt and enjoy your banana bread.View original recipe