Vanilla Cake
Serves 410 mins prep25 mins cook
This 3-ingredient vanilla cake is low in calories and high in protein, making it a perfect treat for those on a weight loss journey. Each slice contains only 123 calories and 15g of protein. You can use flavored yogurt to give the cake a delicious taste, along with eggs and corn flour.
0 servings
What you need
Instructions
1: Preheat the oven to 180°C (350°F). 2: In a bowl, mix the flavored yogurt, eggs, and corn flour until smooth. 3: Pour the mixture into a baking dish. 4: Bake in the preheated oven for about 25 minutes or until set. 5: Let cool and then slice into 4 pieces.View original recipe