Healthy High Protein Raising Canes
Serves 1320 mins prep30 mins cook
A healthy, high protein version of Raising Canes that includes chicken, fries, and a flavorful sauce, making it a low calorie alternative to fast food. This recipe uses Carisma potatoes, skinless chicken, and a special Cane's sauce, providing a nutritious meal with reduced calories compared to the original version.
0 servings
What you need

tsp chicken stock powder

tsp smoked paprika
oz chicken breast

tsp smoked paprika

tsp cayenne pepper

tsp black pepper

tsp salt

tsp garlic powder

oz cornflakes

egg nog

oz flour

olive oil cooking spray

oz light mayonnaise

oz tomato sauce

oz worcestershire sauce

tsp garlic powder

tsp salt

tsp black pepper
Instructions
1: Prepare the potatoes by seasoning them with chicken stock powder and smoked paprika. 2: Tenderise the chicken breast, cut it into 4 or 5 strips, and season with smoked paprika, cayenne pepper, black pepper, salt, and garlic powder. 3: Mix the crushed cornflakes with any of the above seasonings to adhere to the chicken. 4: Whisk the eggs in a bowl. 5: Prepare the flour in another bowl. 6: Dip the chicken strips into the flour, then into the eggs, and finally coat with the seasoned cornflakes. 7: Spray a pan with cooking oil and fry the chicken strips until cooked through. 8: For the Cane’s sauce, mix together light mayonnaise, tomato sauce, Worcestershire sauce, garlic powder, salt, and black pepper in a container. 9: Set the sauce in the fridge to thicken before serving. 10: Serve the chicken with fries and the Cant's sauce.View original recipe

