Nashville Hot Mozzarella Sticks | Aussie Fitness

Aussie Fitness

Name: Nashville Hot Mozzarella Sticks
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Ingredients: Primo Taglio Cheese & Salame, Mozzarella, Spicy, Cooked, Roll; Pastene Plain Breadcrumbs; Morton Iodized Salt, 26 Ounce; McCormick® Smoked Paprika & Onion Seasoning; El Guapo Garlic Powder; SIGNATURE SELECTS Chili Powder; Baker's No-Stick Baking Spray with Flour; Egg Salad; SIGNATURE SELECTS Cooking Spray, Non-Stick, Avocado Oil; Buffalo Dip; C&H Premium Pure Cane Light Brown Sugar; Act II Butter Lovers Light Butter; Morton & Bassett Spices Cayenne Pepper

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Nashville Hot Mozzarella Sticks

Serves 620 mins prep15 mins cook

Low calorie Nashville hot mozzarella sticks with 32g of protein each. This quick and easy recipe features blocks of mozzarella cheese, breadcrumbs, and a mix of spices for a delicious and healthy appetizer or snack.

0 servings

What you need

Primo Taglio Cheese & Salame, Mozzarella, Spicy, Cooked, Roll

mozzarella cheese

oz breadcrumb

tsp salt

McCormick® Smoked Paprika & Onion Seasoning

tsp smoked paprika

tsp garlic powder

tsp chili powder

Baker's No-Stick Baking Spray with Flour

oz plain flour

egg nog

SIGNATURE SELECTS Cooking Spray, Non-Stick, Avocado Oil

olive oil cooking spray

oz buffalo sauce

oz brown sugar

oz light butter

tsp cayenne pepper

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Instructions

1: Cut the mozzarella cheese into sticks.

2: Set up a breading station with flour, whisked eggs, and breadcrumbs.

3: Season the flour with salt, smoked paprika, garlic powder, chili powder, and cayenne pepper.

4: Coat each mozzarella stick in flour, dip into the egg, and then roll in the breadcrumbs.

5: Spray the coated sticks with cooking oil spray.

6: Bake at 190°C (375°F) for about 15 minutes or until golden and crispy.

7: Serve with buffalo sauce and enjoy!

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