High Protein Nandos Loaded Fries | Aussie Fitness

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Name: High Protein Nandos Loaded Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Ingredients: Colo-Pac Produce Extra Large Bakers Russet Potatoes; Chicken Breast Skewer; Organic White Onion; red capsicum; Tnuva Kosher Labaneh Low Fat Sour Cheese Spread; Mae Ploy Sweet Chilli Sauce; Noosa Honey Yoghurt; Mehadrin Non-Fat Greek Yoghurt - Plain; Hunt's 100% Natural Basil, Garlic, & Oregano Paste; Mint

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High Protein Nandos Loaded Fries

Serves 215 mins prep30 mins cook

These loaded fries are packed with protein, featuring crispy potatoes topped with seasoned chicken, peri peri sauce, and low-fat cheese. Perfect for a healthy meal that doesn't compromise on flavor, each serving boasts 62g of protein.

0 servings

What you need

Colo-Pac Produce Extra Large Bakers Russet Potatoes

oz potato

oz chicken breast

oz white onion

oz red capsicum

Tnuva Kosher Labaneh Low Fat Sour Cheese Spread

oz lowfat cheese

oz sweet chilli sauce

oz natural yoghurt

oz lowfat greek yoghurt

Hunt's 100% Natural Basil, Garlic, & Oregano Paste

tsp garlic paste

mint

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Instructions

1: Preheat your oven and prepare a baking tray.

2: Cut the potatoes into fries and season them with Nandos Peri Peri Rub.

3: Bake the fries according to package instructions until crispy.

4: Cook the chicken breast, then dice it into bite-sized pieces.

5: In a bowl, mix the mint yoghurt sauce ingredients: Greek yoghurt, garlic paste, and mint.

6: Once the fries are cooked, top them with chicken, Nandos Peri Peri Sauce, diced onion, diced capsicum, and low fat cheese.

7: Drizzle hot chilli sauce over the top if desired.

8: Serve warm with the mint yoghurt sauce on the side.

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