Healthy Low Calorie Tikka Masala
Serves 415 mins prep30 mins cook
This Healthy Low Calorie Tikka Masala is a high-protein meal prep option. It includes 600g of diced chicken breast and uses a range of spices like turmeric, cumin, and Kashmiri chilli powder, paired with a delicious garlic butter rice. The meal is balanced with 482 calories per serving and is perfect for anyone looking for a nutritious meal prep solution.
0 servings
What you need

oz light butter

tsp pepper

oz rice

tsp garam masala

oz light cream cheese
lemon

tsp cumin powder

fl oz chicken broth

bunch parsley

tsp salt

tsp turmeric

onion
oz passata

clove garlic clove

oz low fat greek yogurt
oz chicken breast

tbsp chili powder
Instructions
1: Marinate the diced chicken breast in a mixture of low fat Greek yoghurt and spices including salt, pepper, turmeric, cumin, coriander, garam masala, and Kashmiri chilli powder. 2: Squeeze in juiced lemon and allow to marinate for at least 30 minutes. 3: In a pan, melt light butter and sauté diced onion and garlic cloves until golden. 4: Add the marinated chicken to the pan and stir until cooked through. 5: In a separate pot, cook the basmati rice with chicken broth and turmeric until fluffy. 6: Combine the cooked rice with the garlic butter mix and serve alongside the tikka masala. 7: Top with tomato passata and optional light cream cheese. 8: Garnish with parsley before serving.View original recipe

