Butter Chicken
Serves 815 mins prep240 mins cook
A healthy and high protein slow cooker butter chicken dish, marinated with spices and served with Greek yogurt, suitable for meal prep and freezing. The recipe includes diced skinless chicken breast, aromatic spices, and a creamy sauce.
0 servings
What you need
Instructions
1: Marinade the chicken with Greek yoghurt, salt, turmeric, smoked paprika, garam masala, ginger, and minced garlic. 2: Prepare the butter chicken sauce by melting butter or ghee in the slow cooker. 3: Sauté the sliced brown onion until soft. 4: Add the remaining spices, ginger, garlic, and canned tomatoes to the slow cooker. 5: Add the marinated chicken to the slow cooker and stir to combine. 6: Cook on high for several hours until the chicken is done. 7: Once cooked, mix in additional Greek yoghurt and optional cashew nut butter. 8: Divide into 8 portions and serve with rice or naan.View original recipe