Protein Wrap
Serves 110 mins prep5 mins cook
A low-calorie protein wrap with only 101 calories and 13g of protein per wrap. Made with plain flour and egg whites, this wrap provides a nutritious alternative to regular wraps while being easy to prepare.
0 servings
What you need

oz plain flour

oz egg white

fl oz cooking oil
Instructions
1: Combine plain flour and egg whites in a mixing bowl. 2: Add garlic powder or your choice of seasoning. 3: Spray cooking oil on a pan to prevent sticking. 4: Cover the wrap while cooking to ensure it becomes soft. 5: Check the wrap every few minutes until it is soft, then remove it from the pan.View original recipe

