High Protein Mac & Cheese
Serves 110 mins prep10 mins cook
A high protein and lower calorie version of macaroni and cheese, perfect for those looking to manage their calorie intake. This dish comprises protein pasta, light cheese options, and unsweetened almond milk, all combining for a deliciously satisfying meal.
0 servings
What you need
Instructions
1: Cook the San Remo Protein Pasta according to the package instructions. 2: In a separate pot, combine the Light Philadelphia Cream Cheese, Light Laughing Cow Cheese, and Unsweetened Almond Milk over low heat until melted and creamy. 3: Season the cheese mixture with salt, pepper, and parsley flakes. 4: Once the pasta is cooked, drain it and combine it with the cheese sauce until well coated. 5: Stir in the Light Mozzarella Cheese until melted. 6: Serve hot and enjoy your high protein mac and cheese!View original recipe